This bottling of an Elsburn under the name Willowburn Ember is a gently smoky whisky in which part of the barley used is smoked over beechwood and peat. The whisky was aged in casks which previously contained sherry, moscatel, amarone, malaga, port, marsala and claret.
Elsburn (until September 2019 distributed under the name The Glen Els) is the best-known single malt whisky from the Harz region, produced by Hercynian Distilling Co. / Hammerschmiede, a manufactory for spirits and distillery for whisky in the Harz region of Lower Saxony. The name, like the Elsburn brand, is derived from the geographical location of the spirits manufactory on the Elsbach, in Zorge.
As of 2017, there are already more than 150 distilleries in Germany producing German whisky. Most distilleries produce clear brandies and use whisky production as a niche and side business. Whisky output is at a very low level of sometimes only a few thousand bottles a year depending on the distillery.
This bottling of an Elsburn under the name Willowburn Ember is a gently smoky whisky in which part of the barley used is smoked over beechwood and peat. The whisky was aged in casks which previously contained sherry, moscatel, amarone, malaga, port, marsala and claret.
Elsburn (until September 2019 distributed under the name The Glen Els) is the best-known single malt whisky from the Harz region, produced by Hercynian Distilling Co. / Hammerschmiede, a manufactory for spirits and distillery for whisky in the Harz region of Lower Saxony. The name, like the Elsburn brand, is derived from the geographical location of the spirits manufactory on the Elsbach, in Zorge.
As of 2017, there are already more than 150 distilleries in Germany producing German whisky. Most distilleries produce clear brandies and use whisky production as a niche and side business. Whisky output is at a very low level of sometimes only a few thousand bottles a year depending on the distillery.
