This single-cask bottling of a 38-year-old Strathclyde single grain whisky was produced by the independent bottler The Caskhound (Tilo Schnabel) as a cask-strength release. The whisky was distilled in 1987, matured in an ex-bourbon cask, finished for 12 months in a first-fill ex-Pedro Ximénez sherry quarter cask, and was bottled at cask strength in 2025 in a run of 131 bottles.
Strathclyde is a distillery in Glasgow, Scotland, which was founded in 1927 by the Scottish Grain Distillery Co. to produce grain whisky. Today, the distillery belongs to the Pernod Ricard group.
Scotland and Scotch whisky is a global trend, a development that has led to a flourishing whisky scene in Scotland. There is hardly a week that goes by in which there is no news about another new distillery being built or the reopening of a distillery that has been closed for a long time.
Scotland, together with Ireland, is today considered the motherland of whisky, whose roots there go back to around 1500 AD.
This single-cask bottling of a 38-year-old Strathclyde single grain whisky was produced by the independent bottler The Caskhound (Tilo Schnabel) as a cask-strength release. The whisky was distilled in 1987, matured in an ex-bourbon cask, finished for 12 months in a first-fill ex-Pedro Ximénez sherry quarter cask, and was bottled at cask strength in 2025 in a run of 131 bottles.
Strathclyde is a distillery in Glasgow, Scotland, which was founded in 1927 by the Scottish Grain Distillery Co. to produce grain whisky. Today, the distillery belongs to the Pernod Ricard group.
Scotland and Scotch whisky is a global trend, a development that has led to a flourishing whisky scene in Scotland. There is hardly a week that goes by in which there is no news about another new distillery being built or the reopening of a distillery that has been closed for a long time.
Scotland, together with Ireland, is today considered the motherland of whisky, whose roots there go back to around 1500 AD.