This bottling of a 25-year-old blended Scotch whisky, named Cattos, was produced by James Catto & Co. Ltd. The whisky is presented in a heavy glass decanter and was bottled in 2013.
Scotland and Scotch whisky is a global trend, a development that has led to a flourishing whisky scene in Scotland. There is hardly a week that goes by in which there is no news about another new distillery being built or the reopening of a distillery that has been closed for a long time.
Scotland, together with Ireland, is today considered the motherland of whisky, whose roots there go back to around 1500 AD.
This bottling of a 25-year-old blended Scotch whisky, named Cattos, was produced by James Catto & Co. Ltd. The whisky is presented in a heavy glass decanter and was bottled in 2013.
Scotland and Scotch whisky is a global trend, a development that has led to a flourishing whisky scene in Scotland. There is hardly a week that goes by in which there is no news about another new distillery being built or the reopening of a distillery that has been closed for a long time.
Scotland, together with Ireland, is today considered the motherland of whisky, whose roots there go back to around 1500 AD.
