This bottling of a 19-year-old Karuizawa single malt was produced by the independent bottler That Boutique-Y Whisky Company as Batch No. 3. The whisky was bottled in 194 individually numbered bottles.
Karuizawa was a distillery in Miyota, Japan, which was founded in 1955. It was one of the smallest distilleries in Japan, was mothballed in 2000 and finally closed in 2011.
The whisky from Japan is like its makers. At first glance, reserved, respectful and polite. On closer inspection, however, enormously profound and multi-layered. Japanese whisky is the result of perfected craftsmanship. Many whiskies from Japan carry exotic fruity aromas and a floral bouquet in front of them.
This bottling of a 19-year-old Karuizawa single malt was produced by the independent bottler That Boutique-Y Whisky Company as Batch No. 3. The whisky was bottled in 194 individually numbered bottles.
Karuizawa was a distillery in Miyota, Japan, which was founded in 1955. It was one of the smallest distilleries in Japan, was mothballed in 2000 and finally closed in 2011.
The whisky from Japan is like its makers. At first glance, reserved, respectful and polite. On closer inspection, however, enormously profound and multi-layered. Japanese whisky is the result of perfected craftsmanship. Many whiskies from Japan carry exotic fruity aromas and a floral bouquet in front of them.
