This bottling of an 18-year-old Yamazaki single malt as an original bottling of the distillery matured mainly in ex-sherry casks, but also in Japanese Mizunara oak and American white oak casks.
The whisky from Japan is like its makers. At first glance, reserved, respectful and polite. On closer inspection, however, enormously profound and multi-layered. Japanese whisky is the result of perfected craftsmanship. Many whiskies from Japan carry exotic fruity aromas and a floral bouquet in front of them.
This bottling of an 18-year-old Yamazaki single malt as an original bottling of the distillery matured mainly in ex-sherry casks, but also in Japanese Mizunara oak and American white oak casks.
The whisky from Japan is like its makers. At first glance, reserved, respectful and polite. On closer inspection, however, enormously profound and multi-layered. Japanese whisky is the result of perfected craftsmanship. Many whiskies from Japan carry exotic fruity aromas and a floral bouquet in front of them.
