This single cask bottling of a 9-year-old The OX Single Malt, named Goosebumps II, was produced in collaboration with Pat Hock. The whisky was distilled in 2015, finished in an ex-port cask, and bottled at cask strength in 2024.
The Ox Distillery is a distillery in Wenighösbach, north of Aschaffenburg, housed in an old inn (Zum Ochsen); whisky has been produced there since 2013.
As of 2017, there are already more than 150 distilleries in Germany producing German whisky. Most distilleries produce clear brandies and use whisky production as a niche and side business. Whisky output is at a very low level of sometimes only a few thousand bottles a year depending on the distillery.
This single cask bottling of a 9-year-old The OX Single Malt, named Goosebumps II, was produced in collaboration with Pat Hock. The whisky was distilled in 2015, finished in an ex-port cask, and bottled at cask strength in 2024.
The Ox Distillery is a distillery in Wenighösbach, north of Aschaffenburg, housed in an old inn (Zum Ochsen); whisky has been produced there since 2013.
As of 2017, there are already more than 150 distilleries in Germany producing German whisky. Most distilleries produce clear brandies and use whisky production as a niche and side business. Whisky output is at a very low level of sometimes only a few thousand bottles a year depending on the distillery.
