This bottling of Canadian Club Blended Whisky was produced by Hiram Walker & Sons of Walkerville, Ontario, Canada, specifically for NAAFI stores serving the British Armed Forces. The whisky was distilled in 1976 and matured for 6 years.
Canadian whiskies are usually blends, they are matured for at least 3 years, but mostly for 6 to 8 years. Unlike in the USA, the composition of the mash is not specified, although most of it is exported to the USA.
This bottling of Canadian Club Blended Whisky was produced by Hiram Walker & Sons of Walkerville, Ontario, Canada, specifically for NAAFI stores serving the British Armed Forces. The whisky was distilled in 1976 and matured for 6 years.
Canadian whiskies are usually blends, they are matured for at least 3 years, but mostly for 6 to 8 years. Unlike in the USA, the composition of the mash is not specified, although most of it is exported to the USA.
