This bottling of a 10-year-old unnamed single malt was specially produced for Whisky Waiters World of Pleasure. The whisky is lightly peated, finished for 1 year in an ex-Ruby Port cask and bottled in 70 individually numbered bottles.
Scotland and Scotch whisky is a global trend, a development that has led to a flourishing whisky scene in Scotland. There is hardly a week that goes by in which there is no news about another new distillery being built or the reopening of a distillery that has been closed for a long time.
Scotland, together with Ireland, is today considered the motherland of whisky, whose roots there go back to around 1500 AD.
This bottling of a 10-year-old unnamed single malt was specially produced for Whisky Waiters World of Pleasure. The whisky is lightly peated, finished for 1 year in an ex-Ruby Port cask and bottled in 70 individually numbered bottles.
Scotland and Scotch whisky is a global trend, a development that has led to a flourishing whisky scene in Scotland. There is hardly a week that goes by in which there is no news about another new distillery being built or the reopening of a distillery that has been closed for a long time.
Scotland, together with Ireland, is today considered the motherland of whisky, whose roots there go back to around 1500 AD.
